Arroka Berri

This family-owned farmhouse, which has been completely refurbished, is located in a beautiful natural setting. Guests can indulge in traditional Basque cuisine with an avant-garde touch. The farmhouse opened its doors more than four decades ago. It boasts two dining areas, its own car park and a spacious garden. Arroka Berri specialises in grilled fish and shellfish as well as barbequed foods (during the hunting season). The wide-ranging menu is rounded off with an extensive selection of wines and cigars, as well as desserts which fuse traditional flavours with highly innovative ones.