Jardines de Uleta

The Jardines de Uletai restaurant in the Jardines de Uleta Hotel specialises in traditional cuisine with a special focus on local products. Its grilled fish and meat are the star dishes on the menu.

The wine list includes over 120 references from different wine-growing regions of Spain as well as a wide range of international wines. The restaurant has two private rooms and boasts several prestigious culinary awards for its pintxos (local snacks). It offers a vegetarian menu as well as a range of gluten-free dishes.