Where to eat
Euskadi Restaurants
Situated in the locality of Ereñozu, close to the Aiako Harria nature park, this is an establishment founded and run by the family that used to work the farm, which is thought to date back to the 17th century. Its speciality is traditional Basque cuisine, made from seasonal local produce. It also serves roasts cooked over charcoal. It has a car park outside, as well as a garden area. It serves dishes for coeliacs and people with any other kind of food intolerance.