Ecological agriculture foods

The use of biological, ecological, biodynamic or organic terms is regulated by law and reserved for use with agrarian and foods products certified under current legislation.

Ecological livestock breeding is linked to the earth, is extensive in outlook, is based on ecological foods, especially farming methods, restricts the use of medicines and emphasises the care for the wellbeing of the animal.

Ecological agriculture and livestock breeding promote lasting production systems, seeking self-sufficiency and energy saving. Ecological agricultural foods conserve their own balanced composition and are the only ones that can guarantee the absence of genetically manipulated organisms. They are living, healthy foods.