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Bakio
As usual, Bakio will be presenting on March in public the txakoli obtained from the previous year's harvest.
A popular figure will be responsible for opening the first bottle with designation of origin Bizkaiko Txakolina. Apart from the prized white wine, those who approach the coastal town will have the chance of tasting some of the best local products such as cheese, bread, lamb and Basque cake.
Available on stalls will be handicrafts and basketwork. And sheep, goats, pottoks, dogs and many more animals also make up the fair, among more animals. On the other hand, sports activities are one of the major attractions.
Bat game, the Grand Prize San José Stone dragging by oxen, and rural sports (herri kirolak) exhibitions will liven up the day of those who approach eager to taste the delicious txakoli from Bakio.
